Wednesday, 12 February 2014
To celebrate that we've already survived half of the week I met up with some friends at a new restaurant in town called Døgnvill. As usual it was the food-devote E who had discovered this place. I had the Cheddar & Bacon-burger with coleslaw, and was very pleased with my choice. The over-all verdict from our table was that these burgers might be the best in town, so I can definitely recommend it. Eating out in Stavanger is never cheap, but this wasn't too bad. The best thing though was to go out and do something else then spending a night in front of the computer or TV. Hanging out with nice people (and a baby!) really makes the weekdays more memorable.